Entrees

Raj Chicken Pakora
chicken with onions, coriander and chilli deep fried with lentil flour

Pakora Bhaji
vegetable patties deep fried (4 pieces)

Vegetable Samosas
pastries filled with vegetables served with mint chutney & sweet sauce (2 pieces)

Onion Ring Bhajia
onion rings marinated with cumin, chilli and coasted with chickpea batter

Mushroom Pakora
mushrooms coated with chickpea flour with spices and deep fried. tender and juicy

From the Tandoor

Tandoori Mixed Platter (For 2)

tandoori chicken, chicken tikka, sheekh kebab, fish tikka and tandoori tail prawns (2 pieces each)

Chicken Tikka

chicken fillet with sun-dried garam masala & herbed yoghurt (4 pieces)

Sheekh Kebab

tandoor grilled finger rolled mince with coriander & cumin (4 pieces)

Boti Kebab

cubes of boneless lamb marinated with yoghurt and spice and grilled in Tandoori

Chicken Shaslick

chicken, tomatoes, capsicum & onions on skewers, marinated with yoghurt & baked in the tandoor

Tandoori Prawn Shalick (6 Pieces)

fresh SA king prawns marinated with yoghurt and spices and grilled in clay oven (6 pieces)

Fish Tikka

tender pieces marinated in yoghurt, masala & baked in tandoori

Tandoori Chicken

marinated chicken on the bone roasted in the tandoor